Tagliolini all'uovo
250g
Cascina San Giovanni
Artikelnummer: CSG7292
Category: Pasta
Our pasta dough is made from Italian durum wheat semolina and free-range eggs. Extraction through a bronze mould produces the rough surface that is so important for sauce adhesion. The slow drying process at low temperatures ensures that the valuable nutrients are retained and the pasta remains "al dente" during the cooking process.
Orders are only possible for registered dealers.
Private customers are best advised to take a look at our special online shop for private customers:
Order article
Orders placed by the 5th of a month will be delivered by the end of the same month.
Eierteigwaren “Tagliolini”
Zutaten: Hartweizengriess, Eier (31%).